Prolife
Sterilised Sensitive Adult White Fish & Potato
Summary
Prolife Sterilised Sensitive Adult White Fish & Potato is a complete dry food crafted for sensitive and sterilized cats.
Its primary protein source is fresh boneless white fish (35%).
The formula combines white fish (47.5%), potatoes (14%), and rice (14%) to offer a high-quality, easily digestible carbohydrate and protein profile.
Chicory inulin and Arbocel® cellulose promote gut health by supporting beneficial gut flora and aiding digestion.
Omega-3 (1.6%) and omega-6 (3.1%) fatty acids are included for skin and coat health, along with taurine to support heart and vision health.
Its balanced calcium-to-phosphorus ratio (1.5) helps maintain bone health and overall metabolic balance.
Nutrition
Ingredients
- White fish (of which fresh boneless white fish* 35%, dehydrated white fish 12.5%) 47.5%
- Potatoes 14%
- Rice* 14%
- Potato protein
- Chicken fat
- Beet pulp
- Hydrolysed fish protein
- Alltech® Nutrigenomic System Cats 1.6%
- Arbocel® Cellulose 1%
- Minerals
- and also:
* originally intended for human consumption: raw materials of the same quality as used for food for human consumption but not intended for it for commercial reasons
Vitamins and Additives
- Vitamin A 24000 IU
- Vitamin B1 10 mg/kg
- Vitamin B2 8 mg/kg
- Vitamin B6 6 mg
- Vitamin B12 0.15 mg/kg
- Vitamin C 55.1 mg/kg
- Vitamin D3 1500 IU
- Vitamin E 400 mg/kg
- Vitamin K3 1 mg/kg
- and also:
Guaranteed Analysis
Notes
Guaranteed Analysis
More products from Prolife
Alternative Products
We compare key factors such as overall score, life stage, and category, along with core nutritional values like protein, fat, fiber, and metabolizable energy.
While not identical, these products fall within a defined range to offer nutritionally comparable options.
Sterilised Sensitive Adult White Fish & Potato
Product changes
- 7th Ingredient changed from Hydrolyzed fish proteins -> Hydrolysed fish protein
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How the score is calculated?
The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.
To simplify the explanation, the calculation is based on three main criteria:
(1) Amount of protein (more is better)
(2) Amount of carbohydrates (less is better)
(3) Quality and source of ingredients.
Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.
One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.
In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.
Protein is the most important component in a cat's diet, and cats primarily get their protein from animal meat.
Fat is a primary source of energy and essential fatty acids.
Carbohydrates are controversial in a cat's diet, as cats are obligate carnivores and typically consume very few carbohydrates.
Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.
Dry matter values are used to compare the amount of nutrients in different cat foods. This means that moisture is excluded from the equation to provide a more accurate comparison.
Putting all of these and more into a formula results in a product score.
The maximum score a cat food can receive is 100. Points are added or removed based on the score calculation rules.
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