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Adult Cod Grain Free

Adult
Regular
Indoor and Outdoor
Grain-Free
Monge BWild

Adult Cod Grain Free

Adult
Regular
Indoor and Outdoor
Grain-Free
Click to reveal the score breakdown
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23.2K cats eat it
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Ingredients

Dried cod fish
38%
Chicken fresh meat
15%
Animal fat
13%
(chicken oil purified at 99.5%)
99.5%
Potatoes
12%
Lentils
8%
Hydrolysed animal proteins
Potato protein
Dried beet pulp
Fish oil (salmon oil purified at 99.5%)
99.5%
and also:
Brewers’ yeast, Pea fibre, Minerals, Mannan-oligo-saccharide (MOS 1%), (1%), Spiruline (0.6%), Xylo-oligosaccharide (XOS (0.3%), Yucca schidigera (0.1%), Milk proteins powder.

Vitamins and Additives

Vitamin D3 1400 ui/kg
and also:
Vitamin A (retinyl acetate) (20000ui/kg), Vitamin E (tocopheril acetate) (130mg/kg), Manganese (manganous sulphate monohydrate 37.5 mg/kg) (12.2mg/kg), Zinc (zinc oxide 175 mg/kg) (140.5mg/kg), Copper (copper(II) sulphate pentahydrate 15 mg/kg) (3.8mg/kg), Iron (iron (II) sulphate monohydrate 125 mg/kg) (41.1mg/kg), Selenium (sodium selenite 0.25 mg/kg) (0.11mg/kg), Iodine (calcium iodate anhydrous 2 mg/kg) (1.3mg/kg), DL-methionine technically pure (1000mg/kg), Taurine (2000mg/kg), L-Carnitine (1000mg/kg), Tocopherol extracts from vegetable oils.

Notes

The score is calculated after relocation of fresh meat or fish ingredient(s) as explained in the calculation rule #7 in Chapter 1.

Guaranteed Analysis

Crude Protein
34%
Crude Fat
14%
Crude Fiber
3.9%
Crude Ash
8%
Calcium
1.6%
Phosphorus
0.9%
Omega 3
0.4%
Omega 6
2.1%
Metabolizable Energy
4105 kcal/kg

Notes

The score is calculated after relocation of fresh meat or fish ingredient(s) as explained in the calculation rule #7 in Chapter 1.

Product last updated: April 29, 2023, 9:55 AM

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Why this score?

33.4% carbohydrates of combination P
-20
Low protein content
-12
By-product supplement meat ingredient at 6th place
-1
Fresh chicken at 2nd place
1
Dehydrated cod at 1st place
4

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How the score is calculated?

The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

To simplify the explanation, the calculation is based on three main criteria:

(1) Amount of protein (more is better)

(2) Amount of carbohydrates (less is better)

(3) Quality and source of ingredients.

Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

Fat is a primary source of energy and essential fatty acids.

Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

Dry matter values are used to compare the amount of nutrients in different cat foods.
This means that moisture is excluded from the equation to provide a more accurate comparison.

Putting all of these and more into a formula results in a product score.

The maximum score a cat food can receive is 100.
Points are added or removed based on the score calculation rules.