Prolife
Sterilised - Sensitive Adult Pork & Rice
Summary
Prolife Sterilised Sensitive Adult Pork & Rice is a specialized dry food for sterilized or sensitive cats.
Its primary protein source is fresh boneless pork (40%).
With 60.6% total pork content, the formula supports lean muscle development and provides an excellent source of high-quality animal proteins.
Rice (25.5%) is an easily digestible carbohydrate source, catering to cats with sensitive digestive systems.
Prebiotics like chicory inulin and Arbocel® cellulose enhance gut flora and promote digestive health.
The balanced mineral profile, including calcium and phosphorus, supports bone health while maintaining an optimal calcium-to-phosphorus ratio of 1.4.
Nutrition
Ingredients
- Pork (of which fresh boneless pork* 40%, dehydrated pork 20.6%) 60.6%
- Rice* 25.5%
- Hydrolysed pork proteins
- Chicken fat
- Arbocel® cellulose fibres 2%
- Alltech® Nutrigenomic System Cats 1.6%
- Minerals
- Chicory inulin - FOS 0.1%
- and also:
* ORIGINALLY INTENDED FOR HUMAN CONSUMPTION: RAW MATERIALS OF THE SAME QUALITY USED FOR HUMAN CONSUMPTION BUT NOT INTENDED TO HUMAN CONSUMPTION, FOR BUSINESS REASONS.
Vitamins and Additives
- Vitamin A 24000 IU
- Vitamin B1 10 mg/kg
- Vitamin B2 8 mg/kg
- Vitamin B6 6 mg/kg
- Vitamin B12 0.15 mg
- Vitamin C 55.1 mg/kg
- Vitamin D3 1500 IU
- Vitamin E 400 mg/kg
- Vitamin K3 1 mg/kg
- and also:
Guaranteed Analysis
Guaranteed Analysis
More products from Prolife
Alternative Products
We compare key factors such as overall score, life stage, and category, along with core nutritional values like protein, fat, fiber, and metabolizable energy.
While not identical, these products fall within a defined range to offer nutritionally comparable options.
Sterilised - Sensitive Adult Pork & Rice
Product changes
- 3rd Ingredient changed from Hydrolyzed pork proteins -> Hydrolysed pork proteins
- 5th Ingredient changed from Arbocel® Cellulose -> Arbocel® cellulose fibres
- 8th Ingredient changed from Chicory inulin (source of FOS, 0.1%) -> Chicory inulin – FOS
- 8th Ingredient Value changed from % -> 0.1%
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How the score is calculated?
The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.
To simplify the explanation, the calculation is based on three main criteria:
(1) Amount of protein (more is better)
(2) Amount of carbohydrates (less is better)
(3) Quality and source of ingredients.
Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.
One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.
In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.
Protein is the most important component in a cat's diet, and cats primarily get their protein from animal meat.
Fat is a primary source of energy and essential fatty acids.
Carbohydrates are controversial in a cat's diet, as cats are obligate carnivores and typically consume very few carbohydrates.
Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.
Dry matter values are used to compare the amount of nutrients in different cat foods. This means that moisture is excluded from the equation to provide a more accurate comparison.
Putting all of these and more into a formula results in a product score.
The maximum score a cat food can receive is 100. Points are added or removed based on the score calculation rules.
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