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Kitten Poultry & Fish

Kitten
Regular
Indoor and Outdoor
Grain-Free
Lenda

Kitten Poultry & Fish

Kitten
Regular
Indoor and Outdoor
Grain-Free
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23.2K cats eat it
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Product Summary

Lenda Kitten Poultry & Fish is a nutritionally balanced dry food designed for kittens, offering high-quality protein and essential nutrients for early development.

The formula contains 49% poultry, including 34% turkey, 10% fresh turkey, and hydrolyzed duck liver, combined with 10% tuna to provide a protein-rich and highly digestible foundation.

With 35% crude protein and 18% crude fat, this recipe meets kittens’ high energy and growth requirements, supporting strong muscles, organ development, and overall vitality.

Marine phytoplankton meal (krill) and fish oil supply omega-3 fatty acids, including DHA, which are critical for brain development, vision, and healthy skin and coat.

The FAEC Inmune complex combines functional ingredients like ginseng, turmeric, and pomegranate, offering antioxidant, immune-boosting, and anti-inflammatory benefits to support the developing immune system.

The FAEC Probio blend contains probiotics, such as Enterococcus faecium and Lactobacillus plantarum, that improve digestive health and promote a healthy gut microbiome during this crucial growth stage.

Fresh vegetables, including chicory, carrots, and green beans, provide natural fiber, vitamins, and antioxidants for digestive health and immune support.

 

Pros:

  • High-Quality Protein: This formula, which contains 49% poultry and 10% tuna, delivers 35% crude protein, supporting muscle growth and development in growing kittens.
  • Essential Fatty Acids: Marine phytoplankton meal (krill) and fish oil provide omega-3 fatty acids, including DHA, which are essential for brain development, vision, and coat health.
  • Immune System Support: The FAEC Inmune complex features ingredients like ginseng, turmeric, and pomegranate to provide immune-boosting, anti-inflammatory, and antioxidant benefits.
  • Digestive Health: The FAEC Probio blend contains probiotics such as Enterococcus faecium and Lactobacillus plantarum, which promote a balanced gut and improve nutrient absorption.
  • Balanced Fat Levels: At 18% crude fat and a calorie density of 4,029 kcal/kg, this recipe provides sufficient energy to meet the needs of active, growing kittens.
  • Natural Fiber and Antioxidants: Fresh vegetables and apple fiber supply natural antioxidants, vitamins, and fiber, supporting digestion and immune health.

 

Cons:

  • Carbohydrate Content: Ingredients like pea starch, lentils, and sweet potatoes contribute to carbohydrates, which may not align with the low-carb needs of obligate carnivores.
  • Ash Content: With 7% ash, this level may be slightly high for kittens sensitive to excess minerals, particularly those with urinary health concerns.
  • Moderate Protein Levels: While 35% protein is sufficient, some kitten-focused formulas may offer even higher protein content for optimal growth.
  • Omega-3 Balance: Though omega-3 sources are included, the exact DHA and EPA values are not specified, limiting the ability to assess full skin and brain health benefits.
  • Fat Content for Less Active Kittens: At 18%, the fat content is ideal for active kittens but may require portion control for kittens with lower activity levels.

 

Ingredients

Poultry (Turkey 34%, fresh Turkey 10%, Duck liver hydrolysate)
49%
Pea starch
Tuna
10%
Poultry fat
Sweet Potato
Castilian lentils
Brewer’s yeast (Saccharomyces cerevisiae, as a source of MOS and nucleotides)
Ffish oil (source of Omega-3 fatty acids)
Marine phytoplankton meal (Krill)
1%
Dehydrated vegetables (Chicory, Carrots, green Beans, Kohlrabi)
and also:
lignocellulose, Apple fibre, Carob, Minerals, FAEC Complete 20000 mg/Kg (Yucca schidigera extract, yeast products, (Saccharomyces cerevisiae, as a source of MOS and nucleotides), glucosamine 500 mg/Kg, chondroitin 500 mg/Kg, methylsulfonylmethane 250 mg/Kg, Chicory root, Salvia rosmarinus, Melissa officinalis, Taraxacum officinale, Salvia officinalis, Minthostachys verticillata, Cynara scolymus, Silybum marianum), FAEC Inmune (microalgae oil Schizochytrium sp. (source of Omega 3 DHA fatty acids), Panax ginseng, Punica granatum, Zingiber officinale, Urtica dioica, Camellia sinensis, Curcuma longa, Harpagophytum procumbens), FAEC Probio (Enterococcus faecium, Lactobacillus plantarum)

Vitamins and Additives

Vitamin A 18000 IU
Vitamin D3 1600 IU
Vitamin E 150 mg/kg
and also:
Vitamin A (3a672a) 18000 IU/Kg, Vitamin D3 (3a671) 1600 IU/Kg, Vitamin E (3a700) 150 mg/Kg, Taurine (3a370) 1800 mg/Kg. Trace elements: Mn (as amino acid manganese chelate hydrate)(3b504) 25 mg/Kg, Fe (as amino acid iron (II) chelate hydrate)(3b106) 125 mg/Kg, Cu (as amino acid copper chelate hydrate)(3b406) 15 mg/Kg, I (as Potassium Iodide)(3b201) 2 mg/Kg, Se (as Sodium Selenite)(3b801) 0,2 mg/Kg, Zn (as amino acid zinc chelate hydrate)(3b606) 150 mg/Kg.Technological additives: Natural preservatives and antioxidants

Notes

The score is calculated after relocation of fresh meat or fish ingredient(s) as explained in the calculation rule #7 in Chapter 1.

Guaranteed Analysis

Crude Protein
35%
Crude Fat
18%
Crude Fiber
2%
Crude Ash
7%
Calcium
1.2%
Phosphorus
1.1%
Metabolizable Energy
4029 kcal/kg

Notes

The score is calculated after relocation of fresh meat or fish ingredient(s) as explained in the calculation rule #7 in Chapter 1.

Product last updated: January 17, 2025, 11:27 PM

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Why this score?

31.1% carbohydrates of combination P
-18
Low protein content
-11
Additional source of animal protein at 2-3th place
4
Fresh Whole Poultry/Fish ingredient at 2-3th place
1
Dehydrated Meat/Poultry/Fish at 1st place
4
Chelated minerals
2

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How the score is calculated?

The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

To simplify the explanation, the calculation is based on three main criteria:

(1) Amount of protein (more is better)

(2) Amount of carbohydrates (less is better)

(3) Quality and source of ingredients.

Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

Fat is a primary source of energy and essential fatty acids.

Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

Dry matter values are used to compare the amount of nutrients in different cat foods.
This means that moisture is excluded from the equation to provide a more accurate comparison.

Putting all of these and more into a formula results in a product score.

The maximum score a cat food can receive is 100.
Points are added or removed based on the score calculation rules.