by Edgard & Cooper
Adult
Regular
Grain-Free

Edgard & Cooper

Fresh Salmon

Adult
Regular
Grain-Free
1

First Ingredient

Animal Protein

Flavor

Fish: Salmon

Cat Food Central Quality Score: 55 out of 100
233 views

Available sizes

325 g
11.5 oz
2 kg
4.4 lb
4 kg
8.8 lb

Summary

Edgard & Cooper Fresh Salmon is a grain-free dry cat food formulated for adult cats, including sterilized ones.

The first ingredient is fresh salmon (50%), which provides a highly digestible protein source and supports lean muscle maintenance.

Peas and potato components serve as carbohydrate sources, aiding in energy supply and overall digestibility.

The crude fat content is 18%, sourced in part from salmon oil (0.5%), which also contributes to a healthy coat through omega-3 and omega-6 fatty acids.

The formula includes beet pulp, linseed, and chicory as fiber sources, with 2.5% crude fibre content to support digestive health.

Cranberries, basil, and dill are added in small amounts for natural antioxidant support and palatability enhancement.

L-carnitine (100 mg/kg) is included to promote metabolic health, while taurine (1,500 mg/kg) supports vision and heart function.

Contains DL-methionine (3,000 mg/kg) to help maintain urinary health, and essential vitamins and minerals to support overall well-being.

Pros:

  • High fresh fish content: It is made with 50% fresh salmon, offering high-quality protein for muscle development and palatability.

  • Digestive support: Contains natural fibres like beet pulp, chicory, and linseed to enhance gut health and regularity.

  • Balanced fatty acid profile: Provides 3.2% omega-6 and 1.2% omega-3 fatty acids to support skin hydration and a glossy coat.

  • Metabolic and cardiac health: Includes L-carnitine and taurine to promote fat metabolism and cardiovascular function.

Cons:

  • Single protein source: While beneficial for sensitivities, the monoprotein approach may not suit cats preferring variety.

  • Moderate ash content: At 7.5%, the crude ash level may warrant monitoring in cats with kidney or urinary issues.

  • Pea and potato content: Heavy reliance on peas and potato derivatives may not align with low-carb feeding preferences.
  • No precise moisture content: The Absence of declared moisture levels may limit assessment for hydration balance.

 

Nutrition

Ingredients

  • Fresh Salmon 50%
  • Peas
  • Potato protein
  • Potato (dried)
  • Potato starch
  • Pea protein
  • Minerals
  • Chicken gravy
  • Linseed
  • Yeasts (dried, natural source of mannan-oligosaccharides (MOS) and beta-glucans) 1.5%
  • and also:
Chicory (dried, natural source of fructo-oligosaccharides (FOS) and inulin) 1%, Beet Pulp (dried), salmon oil 0.5%, basil (dried) 0.003%, cranberries (dried) 0.003%, dill (dried) 0.003%

Vitamins and Additives

  • Vitamin A 30000 IU
  • Vitamin E 250 mg/kg
  • and also:
Zinc (zinc sulphate, monohydrate) 50 mg, iodine (calcium iodate, anhydrous) 5 mg, copper (copper(II) sulphate, pentahydrate) 5 mg, manganese (manganous sulphate, monohydrate) 10 mg, taurine 1,500 mg, DL-methionine 3,000 mg, L-carnitine 100 mg

Guaranteed Analysis

Crude Protein
30%
Crude Fat
18%
Crude Fiber
2.5%
Crude Ash
7.5%
Calcium
1.3%
Phosphorus
0.9%
Omega 3
1.2%
Omega 6
3.2%
Metabolizable Energy
4039 kcal/kg

Notes

The score is calculated after relocating fresh meat or fish ingredient(s), as explained in Rule 7: Quality and Location Impact of Meat Ingredients

Guaranteed Analysis

Crude Protein
30%
Crude Fat
18%
Crude Fiber
2.5%
Crude Ash
7.5%
Calcium
1.3%
Phosphorus
0.9%
Omega 3
1.2%
Omega 6
3.2%
Metabolizable Energy
4039 kcal/kg
Last reviewed:
We periodically review this product’s details and update them to match the manufacturer’s latest published information, but some changes may not be reflected immediately.

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Product feedback

Found a mistake?
Missing info?

Provide as many details as possible about Edgard & Cooper: Fresh Salmon so we can make it better!

How the score is calculated?

The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

To simplify the explanation, the calculation is based on three main criteria:

(1) Amount of protein (more is better)

(2) Amount of carbohydrates (less is better)

(3) Quality and source of ingredients.

Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

Protein is the most important component in a cat's diet, and cats primarily get their protein from animal meat.

Fat is a primary source of energy and essential fatty acids.

Carbohydrates are controversial in a cat's diet, as cats are obligate carnivores and typically consume very few carbohydrates.

Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

Dry matter values are used to compare the amount of nutrients in different cat foods. This means that moisture is excluded from the equation to provide a more accurate comparison.

Putting all of these and more into a formula results in a product score.

The maximum score a cat food can receive is 100. Points are added or removed based on the score calculation rules.

Didn't find a dry food?

Provide as many details as you can so we can analyze the missing product and add it.

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Found a mistake?
Missing info?

Provide as many details as possible about Edgard & Cooper: Fresh Salmon so we can make it better!

Thank you!

How the score is calculated?

The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

To simplify the explanation, the calculation is based on three main criteria:

(1) Amount of protein (more is better)

(2) Amount of carbohydrates (less is better)

(3) Quality and source of ingredients.

Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

Fat is a primary source of energy and essential fatty acids.

Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

Dry matter values are used to compare the amount of nutrients in different cat foods.
This means that moisture is excluded from the equation to provide a more accurate comparison.

Putting all of these and more into a formula results in a product score.

The maximum score a cat food can receive is 100.
Points are added or removed based on the score calculation rules.