Edgard & Cooper
Fresh Duck and Chicken
Summary
Fresh chicken, the first ingredient, delivers highly digestible animal protein to support lean muscle development in growing kittens.
The inclusion of free-run duck adds a novel alternative protein source that can enhance palatability and nutrient diversity.
Potato protein and peas supply complementary plant proteins that help maintain amino acid balance while promoting satiety.
Natural yeasts produce mannan-oligosaccharides and beta-glucans, which help bolster the immune system and support gut health.
Chicory root adds inulin and fructo-oligosaccharides to nourish beneficial intestinal bacteria and aid digestion.
The grain-free formula minimizes common cereal allergens and uses easily digestible tubers for energy.
Glucosamine supports developing joint health, helping kittens maintain mobility as they grow.
Added taurine, vitamin A, D3, and E to ensure healthy vision, immune function, and bone development.
Omega-3 and Omega-6 fatty acids maintain skin and coat condition while supporting cognitive development.
Dried botanicals like blueberries and rosehip provide trace antioxidants that complement the formula without artificial additives.
Nutrition
Ingredients
- Fresh Chicken 40%
- Fresh Duck 10%
- Potato protein
- Peas
- Split peas
- Potato (dried)
- Potato starch
- Minerals
- Chicken gravy
- Linseed
- and also:
Vitamins and Additives
- Vitamin A 20000 IU
- Vitamin D3 1750 IU
- Vitamin E 250 mg/kg
- and also:
Allergies: chicken, duck, fish, peas, poultry, salmon
Guaranteed Analysis
Notes
Guaranteed Analysis
More products from Edgard & Cooper
Alternative Products
We compare key factors such as overall score, life stage, and category, along with core nutritional values like protein, fat, fiber, and metabolizable energy.
While not identical, these products fall within a defined range to offer nutritionally comparable options.
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How the score is calculated?
The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.
To simplify the explanation, the calculation is based on three main criteria:
(1) Amount of protein (more is better)
(2) Amount of carbohydrates (less is better)
(3) Quality and source of ingredients.
Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.
One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.
In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.
Protein is the most important component in a cat's diet, and cats primarily get their protein from animal meat.
Fat is a primary source of energy and essential fatty acids.
Carbohydrates are controversial in a cat's diet, as cats are obligate carnivores and typically consume very few carbohydrates.
Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.
Dry matter values are used to compare the amount of nutrients in different cat foods. This means that moisture is excluded from the equation to provide a more accurate comparison.
Putting all of these and more into a formula results in a product score.
The maximum score a cat food can receive is 100. Points are added or removed based on the score calculation rules.
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