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Diet Sterilized Chicken

Adult
Sterilised
Indoor and Outdoor
Vincent

Diet Sterilized Chicken

Adult
Sterilised
Indoor and Outdoor
Click to reveal the score breakdown
218 Views
23.2K cats eat it
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Ingredients

Dehydrated meat (chicken )
33%
Corn
Whole durum wheat
8%
Rice
Wheat bran
Dried beet pulp
Corn gluten
Chicken fat
Dehydrated fish
Legumes (vicia faba minor )
2%
and also:
Olive oil (1%), Dehydrated carob pod micronized, Minerals, Dehydrated tomato (0.2%), Chestnut extract.

Vitamins and Additives

Vitamin D3 400 IU
and also:
Vitamin A (retinyl acetate) (5900IU), Vitamin E (all-rac-α-tocopheryl acetate) (83mg), Vitamin B1 (thiamine mononitrate) (7.3mg), Vitamin B2 (riboflavin) (4.4mg), Vitamin B6 (pyridoxine hydrochloride) (3mg), Vitamin K3 (menadione nicotinamide bisulphite) (1.1mg), Niacin (45mg), Calcium-D-pantothenate (6mg), Folic acid (0.91mg), Vitamin B12 (cyanocobalamin) (0.03mg), Biotin (0.76mg), Choline chloride (2.8mg), Coated granulated calcium iodate anhydrous (1.69mg), Ferrous carbonate (iron 66.85 mg) (138.69mg), Cupric sulphate pentahydrate (copper 4.21 mg) (16.51mg), Manganous oxide (manganese 4.20 mg) (5.42mg), Zinc oxide (76.88mg), Sodium selenite (selenium 0.25 mg) (0.55mg), Taurine (1500mg), DL-methionine technically pure (500mg), Antioxidants, Preservatives

Guaranteed Analysis

Crude Protein
32%
Crude Fat
12%
Crude Fiber
2%
Crude Ash
6.5%
Omega 3
0.4%
Omega 6
1.4%
Product last updated: July 10, 2023, 7:51 AM

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Why this score?

41.7% carbohydrates of combination C
-37
Low protein content
-14
Gluten at 6th place after meat
-1
Dehydrated meat/poultry/fish at 1th place
4

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How the score is calculated?

The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

To simplify the explanation, the calculation is based on three main criteria:

(1) Amount of protein (more is better)

(2) Amount of carbohydrates (less is better)

(3) Quality and source of ingredients.

Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

Fat is a primary source of energy and essential fatty acids.

Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

Dry matter values are used to compare the amount of nutrients in different cat foods.
This means that moisture is excluded from the equation to provide a more accurate comparison.

Putting all of these and more into a formula results in a product score.

The maximum score a cat food can receive is 100.
Points are added or removed based on the score calculation rules.