Chicken Kitten

by Reflex Plus
Kitten
Regular

Reflex Plus

Chicken Kitten

Kitten
Regular

First Ingredient

Animal Protein

Flavor

Chicken
408 views
67
/100
Click to view the score breakdown

Nutrition

Ingredients

  • Processed Chicken Protein
  • Corn
  • Chicken Fat
  • Rice
  • Beet Pulp
  • Liver Flavour
  • Vitamins and Minerals
  • Flaxseed
  • Xylo-Oligosaccharides
  • Brewer's Yeast
  • and also:
Salt, Yucca Schidigera, Preservatives - Antioxidants

Vitamins and Additives

  • Vitamin D3 1500 IU/Kg
  • and also:
Vitamin B1(Niacin), Vitamin B2(Niacin), Vitamin B3(Niacin), Vitamin B6(Biotin), Vitamin B12(Biotin), Vitamin B7(Biotin), Vitamin B9(Folic Acid), Vitamin K, Calcium, Phosphorus, Sodium, Iodine, Zinc, Copper, Iron, Selenium, Choline, Calcium Pantothenate

Guaranteed Analysis

Crude Protein
36%
Crude Fat
18%
Crude Fiber
2%
Moisture
10%
Crude Ash
8%
Vitamin A (18000IU/Kg), Vitamin D3 (1500IU/Kg), Vitamin E (200mg/Kg), Vitamin C (200mg/Kg), Taurine (1500mg/Kg)

Comments

Reflex Plus Tavuklu Yavru Kedi Maması

Guaranteed Analysis

Crude Protein
36%
Crude Fat
18%
Crude Fiber
2%
Moisture
10%
Crude Ash
8%
Vitamin A (18000IU/Kg), Vitamin D3 (1500IU/Kg), Vitamin E (200mg/Kg), Vitamin C (200mg/Kg), Taurine (1500mg/Kg)
Last reviewed: 2024-01-31 12:22:00

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Why this score?

  • 28.9% carbohydrates of combination CR
    -23
  • Low protein content
    -10
Product feedback

Found a mistake?
Missing info?

Provide as many details as possible about Reflex Plus: Chicken Kitten so we can make it better!

How the score is calculated?

The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

To simplify the explanation, the calculation is based on three main criteria:

(1) Amount of protein (more is better)

(2) Amount of carbohydrates (less is better)

(3) Quality and source of ingredients.

Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

Protein is the most important component in a cat's diet, and cats primarily get their protein from animal meat.

Fat is a primary source of energy and essential fatty acids.

Carbohydrates are controversial in a cat's diet, as cats are obligate carnivores and typically consume very few carbohydrates.

Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

Dry matter values are used to compare the amount of nutrients in different cat foods. This means that moisture is excluded from the equation to provide a more accurate comparison.

Putting all of these and more into a formula results in a product score.

The maximum score a cat food can receive is 100. Points are added or removed based on the score calculation rules.

Didn't find a dry food?

Provide as many details as you can so we can analyze the missing product and add it.

Thank you!

Found a mistake?
Missing info?

Provide as many details as possible about Reflex Plus: Chicken Kitten so we can make it better!

Thank you!

How the score is calculated?

The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

To simplify the explanation, the calculation is based on three main criteria:

(1) Amount of protein (more is better)

(2) Amount of carbohydrates (less is better)

(3) Quality and source of ingredients.

Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

Fat is a primary source of energy and essential fatty acids.

Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

Dry matter values are used to compare the amount of nutrients in different cat foods.
This means that moisture is excluded from the equation to provide a more accurate comparison.

Putting all of these and more into a formula results in a product score.

The maximum score a cat food can receive is 100.
Points are added or removed based on the score calculation rules.