KeKe
Light Recipe for Sterilized Adult Cats
Summary
KeKe Light Recipe for Sterilized Adult Cats is a dry cat food developed to support healthy weight maintenance in sterilized cats of all breeds.
Chicken is the primary animal protein, at a minimum of 10%, and contributes to a crude protein content of 33%.
Cereals, soybeans (min. 2%), flaxseed (min. 1%), and vegetable by-products provide carbohydrate and fiber sources for balanced digestion and satiety.
Crude fat is limited to 9%, aligning with weight control goals while maintaining palatability and energy balance.
The formula includes 3.5% crude fiber and 0.5% pure cellulose to reduce calorie density and support gastrointestinal health.
Methionine is added at 0.8% as a urine acidifier to help prevent urinary issues common in sterilized cats.
L-carnitine (70 mg/kg) is included to help support fat metabolism and maintain lean body mass.
Vitamins A (20,000 IU/kg), D3 (1,000 IU/kg), E (130 mg/kg), and C (70 mg/kg), along with zinc and iodine, contribute to immune health and antioxidant defense.
Nutrition
Ingredients
- Cereals
- Meat and derivatives (min. 10% chicken)
- Vegetable protein extracts
- Seeds (min. 2% whole soybean, min. 1% whole flaxseed)
- Vegetables
- Vegetable by-products (min. 0.5% pure cellulose fiber)
- Fish and fish by-products (min. 4%)
- Oils and fats
- Minerals
Vitamins and Additives
- Vitamin A 20000 IU
- Vitamin C 70 mg/kg
- Vitamin D3 1000 IU
- Vitamin E 130 mg/kg
- and also:
Guaranteed Analysis
Comments
Notes
Guaranteed Analysis
More products from KeKe
Alternative Products
We compare key factors such as overall score, life stage, and category, along with core nutritional values like protein, fat, fiber, and metabolizable energy.
While not identical, these products fall within a defined range to offer nutritionally comparable options.
Light Recipe for Sterilized Adult Cats
Product changes
- 2nd Ingredient changed from Meat and animal derivatives (chicken min. 10%) -> Meat and derivatives (min. 10% chicken)
- 4th Ingredient changed from Seeds (whole soya beans min. 2%, whole linseed min. 1%) -> Seeds (min. 2% whole soybean, min. 1% whole flaxseed)
- 6th Ingredient changed from Derivatives of vegetable origin (cellulose fiber pure min. 0.5%) -> Vegetable by-products (min. 0.5% pure cellulose fiber)
- 7th Ingredient changed from Fish and fish derivatives (min. 4%) -> Fish and fish by-products (min. 4%)
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How the score is calculated?
The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.
To simplify the explanation, the calculation is based on three main criteria:
(1) Amount of protein (more is better)
(2) Amount of carbohydrates (less is better)
(3) Quality and source of ingredients.
Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.
One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.
In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.
Protein is the most important component in a cat's diet, and cats primarily get their protein from animal meat.
Fat is a primary source of energy and essential fatty acids.
Carbohydrates are controversial in a cat's diet, as cats are obligate carnivores and typically consume very few carbohydrates.
Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.
Dry matter values are used to compare the amount of nutrients in different cat foods. This means that moisture is excluded from the equation to provide a more accurate comparison.
Putting all of these and more into a formula results in a product score.
The maximum score a cat food can receive is 100. Points are added or removed based on the score calculation rules.
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