Dr.Clauder’s
High Premium Kitten
Summary
Dr. Clauder’s High Premium Kitten is a dry food made for kittens in the growth phase up to 12 months, with a nutrient-dense profile suited to regular feeding for both indoor and outdoor cats.
Its first ingredient is dried poultry protein at 26%, making poultry the primary protein source and a key contributor to the amino acids kittens need to build muscle and other body tissues.
With 33% crude protein and 22.5% crude fat, the formula supplies concentrated nutrition and energy to support rapid growth, play, and daily development.
The recipe is wheat-free, which may be helpful for owners trying to avoid wheat in kittens with known food intolerances.
Taurine is supplied at 1,500 mg/kg, a meaningful addition for normal development because cats rely on taurine to support the heart, eyes, and growing nervous system.
Calcium at 1.25% and phosphorus at 1.1% provide the major structural minerals needed for developing bones and teeth during kittenhood.
Salmon oil, linseed, and the declared omega-3 and omega-6 levels help support skin condition, coat quality, and other growth-related functions that depend on essential fatty acids.
The manufacturer also emphasizes a poultry-based taste profile, which is useful in a kitten formula because steady food intake matters during active growth.
Nutrition
Ingredients
- Poultry Protein (Dried) 26%
- Rice 22%
- Animal Fat
- Rice Protein
- Fish Protein 5%
- Liver Meal
- Protein Hydrolysate
- Whole Egg (Dried) 3%
- Linseed
- Dried Beet Pulp
- and also:
Vitamins and Additives
- Vitamin A 17000 IU
- Vitamin B1 20 mg
- Vitamin B2 20 mg
- Vitamin B6 20 mg
- Vitamin B12 40 mcg
- Vitamin D3 1500 IU
- Vitamin E 150 mg
- and also:
Guaranteed Analysis
Guaranteed Analysis
More products from Dr.Clauder’s
Alternative Products
We compare key factors such as overall score, life stage, and category, along with core nutritional values like protein, fat, fiber, and metabolizable energy.
While not identical, these products fall within a defined range to offer nutritionally comparable options.
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How the score is calculated?
The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.
To simplify the explanation, the calculation is based on three main criteria:
(1) Amount of protein (more is better)
(2) Amount of carbohydrates (less is better)
(3) Quality and source of ingredients.
Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.
One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.
In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.
Protein is the most important component in a cat's diet, and cats primarily get their protein from animal meat.
Fat is a primary source of energy and essential fatty acids.
Carbohydrates are controversial in a cat's diet, as cats are obligate carnivores and typically consume very few carbohydrates.
Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.
Dry matter values are used to compare the amount of nutrients in different cat foods. This means that moisture is excluded from the equation to provide a more accurate comparison.
Putting all of these and more into a formula results in a product score.
The maximum score a cat food can receive is 100. Points are added or removed based on the score calculation rules.
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