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Product Name
Product names are sorted from A-Z.
Product names are sorted from Z-A.
Brand
Brands are sorted from A-Z.
Brands are sorted from Z-A.
Score
Scores are sorted from low to high values.
Scores are sorted from high to low values.
1st Ingredient
Taste
Life Stage
Category
Protein
Protein values are sorted from low to high.
Protein values are sorted from high to low.
Fat
Fat values are sorted from low to high.
Fat values are sorted from high to low.
Fibers
Fiber values are sorted from low to high.
Fiber values are sorted from high to low.
Grain-Free
Rating
Adult
Regular
Prochoice: Adult Lamb
61
Prochoice

Adult Lamb

Key nutritional info
Crude Protein: 36%
Crude Fat: 16%
Crude Fiber: 3.5%
Carbohydrates: 30.5%
Metabolizable Energy: 3912 kcal/kg
407 Views
Prochoice: Adult Lamb
Adult Lamb
Prochoice
61
Animal Protein
Chicken
Adult
Regular
36%
16%
3.5%
No
Adult
Regular
Prochoice: Adult Salmon
58
Prochoice

Adult Salmon

Key nutritional info
Crude Protein: 34%
Crude Fat: 15%
Crude Fiber: 3.5%
Carbohydrates: 34%
Metabolizable Energy: 3872 kcal/kg
357 Views
Prochoice: Adult Salmon
Adult Salmon
Prochoice
58
Animal Protein
Chicken
Adult
Regular
34%
15%
3.5%
No
Adult
Sterilised
Prochoice: Adult Sterilised Salmon|prochoice-logo-black
54
Prochoice

Adult Sterilised Salmon

Key nutritional info
Crude Protein: 32%
Crude Fat: 14%
Crude Fiber: 3.5%
Carbohydrates: 37%
Metabolizable Energy: 3816 kcal/kg
443 Views
Prochoice: Adult Sterilised Salmon|prochoice-logo-black
Adult Sterilised Salmon
Prochoice
54
Animal Protein
Chicken
Adult
Sterilised
32%
14%
3.5%
No
Adult
Sterilised
Prochoice: Adult Sterilized Chicken
51
Prochoice

Adult Sterilized Chicken

Key nutritional info
Crude Protein: 32%
Crude Fat: 13%
Crude Fiber: 3%
Carbohydrates: 38.5%
Metabolizable Energy: 3793 kcal/kg
395 Views
Prochoice: Adult Sterilized Chicken
Adult Sterilized Chicken
Prochoice
51
Animal Protein
Chicken
Adult
Sterilised
32%
13%
3%
No
ALS
Regular
Open Farm: Goodbowl™ Harvest Chicken & Brown Rice Recipe
68
Open Farm

Goodbowl™ Harvest Chicken & Brown Rice Recipe

Key nutritional info
Crude Protein: 33%
Crude Fat: 13%
Crude Fiber: 2.5%
Carbohydrates: 35.00%
Metabolizable Energy: 3714 kcal/kg
92 Views
Open Farm: Goodbowl™ Harvest Chicken & Brown Rice Recipe
Goodbowl™ Harvest Chicken & Brown Rice Recipe
Open Farm
68
Animal Protein
Chicken
ALS
Regular
33%
13%
2.5%
No
Kitten
Regular
Open Farm: Kitten Grain-Free Chicken and Turkey
91
Open Farm

Kitten Grain-Free Chicken and Turkey

Key nutritional info
Crude Protein: 40.5%
Crude Fat: 19.5%
Crude Fiber: 1.35%
Carbohydrates: 19.86%
Metabolizable Energy: 4028 kcal/kg
125 Views
Open Farm: Kitten Grain-Free Chicken and Turkey
Kitten Grain-Free Chicken and Turkey
Open Farm
91
Animal Protein
Chicken
Kitten
Regular
40.5%
19.5%
1.35%
Yes
Kitten
Regular
Prochoice: Kitten Lamb
67
Prochoice

Kitten Lamb

Key nutritional info
Crude Protein: 38%
Crude Fat: 18%
Crude Fiber: 3.5%
Carbohydrates: 26%
Metabolizable Energy: 3996 kcal/kg
311 Views
Prochoice: Kitten Lamb
Kitten Lamb
Prochoice
67
Animal Protein
Chicken
Kitten
Regular
38%
18%
3.5%
No
ALS
Regular
Open Farm: Open Prairie Grain-Free RawMix
74
Open Farm

Open Prairie Grain-Free RawMix

Key nutritional info
Crude Protein: 38%
Crude Fat: 14%
Crude Fiber: 1.5%
Carbohydrates: 28.00%
Metabolizable Energy: 3764 kcal/kg
100 Views
Open Farm: Open Prairie Grain-Free RawMix
Open Prairie Grain-Free RawMix
Open Farm
74
Animal Protein
Chicken
ALS
Regular
38%
14%
1.5%
Yes
Adult
Regular
Sbaffy Chicken
36
Sbaffy

Sbaffy Chicken

Key nutritional info
Crude Protein: 30%
Crude Fat: 9%
Crude Fiber: 2.5%
Carbohydrates: 42.5%
Metabolizable Energy: 3532 kcal/kg
321 Views
Sbaffy Chicken
Sbaffy Chicken
Sbaffy
36
Animal Protein
Chicken
Adult
Regular
30%
9%
2.5%
No

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How the score is calculated?

The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

To simplify the explanation, the calculation is based on three main criteria:

(1) Amount of protein (more is better)

(2) Amount of carbohydrates (less is better)

(3) Quality and source of ingredients.

Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

Fat is a primary source of energy and essential fatty acids.

Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

Dry matter values are used to compare the amount of nutrients in different cat foods.
This means that moisture is excluded from the equation to provide a more accurate comparison.

Putting all of these and more into a formula results in a product score.

The maximum score a cat food can receive is 100.
Points are added or removed based on the score calculation rules.