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Product names are sorted from A-Z.
Product names are sorted from Z-A.
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Brands are sorted from A-Z.
Brands are sorted from Z-A.
Score
Scores are sorted from low to high values.
Scores are sorted from high to low values.
1st Ingredient
Taste
Life Stage
Category
Protein
Protein values are sorted from low to high.
Protein values are sorted from high to low.
Fat
Fat values are sorted from low to high.
Fat values are sorted from high to low.
Fibers
Fiber values are sorted from low to high.
Fiber values are sorted from high to low.
Grain-Free
Rating
Adult
Regular
Reflex: Adult Chicken|reflex_plus_logo
44
Reflex

Adult Chicken

Key nutritional info
Crude Protein: 32%
Crude Fat: 14%
Crude Fiber: 3%
Carbohydrates: 33%
Metabolizable Energy: 3676 kcal/kg
431 Views
Reflex: Adult Chicken|reflex_plus_logo
Adult Chicken
Reflex
44
Animal Protein
Chicken
Adult
Regular
32%
14%
3%
No
Adult
Regular
NutriBest: Adult Chicken & Rice
34
NutriBest

Adult Chicken & Rice

Key nutritional info
Crude Protein: 30%
Crude Fat: 11%
Crude Fiber: 2.2%
Carbohydrates: 42.30%
Metabolizable Energy: 3690 kcal/kg
454 Views
NutriBest: Adult Chicken & Rice
Adult Chicken & Rice
NutriBest
34
Animal Protein
Chicken
Adult
Regular
30%
11%
2.2%
No
Adult
Regular
NutriBest: Adult Chicken and Rice - New Recipe
42
NutriBest

Adult Chicken and Rice - New Recipe

Key nutritional info
Crude Protein: 30%
Crude Fat: 11%
Crude Fiber: 2.8%
Carbohydrates: 38.20%
Metabolizable Energy: 3537 kcal/kg
9 Views
NutriBest: Adult Chicken and Rice - New Recipe
Adult Chicken and Rice - New Recipe
NutriBest
42
Animal Protein
Chicken
Adult
Regular
30%
11%
2.8%
No
Adult
Sensitive
NutriBest: Adult Sensitive Salmon & Rice
40
NutriBest

Adult Sensitive Salmon & Rice - Old Recipe

Key nutritional info
Crude Protein: 30%
Crude Fat: 11%
Crude Fiber: 2.2%
Carbohydrates: 42.30%
Metabolizable Energy: 3690 kcal/kg
383 Views
NutriBest: Adult Sensitive Salmon & Rice
Adult Sensitive Salmon & Rice - Old Recipe
NutriBest
40
Animal Protein
Chicken
Adult
Sensitive
30%
11%
2.2%
No
Adult
Sterilised
NutriBest: Adult Sterilized Salmon & Rice
31
NutriBest

Adult Sterilized Salmon & Rice - Old Recipe

Key nutritional info
Crude Protein: 28%
Crude Fat: 9%
Crude Fiber: 3.5%
Carbohydrates: 46.00%
Metabolizable Energy: 3567 kcal/kg
475 Views
NutriBest: Adult Sterilized Salmon & Rice
Adult Sterilized Salmon & Rice - Old Recipe
NutriBest
31
Animal Protein
Chicken
Adult
Sterilised
28%
9%
3.5%
No
Kitten
Regular
Reflex: Kitten Chicken
61
Reflex

Kitten Chicken

Key nutritional info
Crude Protein: 37%
Crude Fat: 20%
Crude Fiber: 3%
Carbohydrates: 22%
Metabolizable Energy: 3975 kcal/kg
312 Views
Reflex: Kitten Chicken
Kitten Chicken
Reflex
61
Animal Protein
Chicken
Kitten
Regular
37%
20%
3%
No
Kitten
Regular
NutriBest: Kitten Chicken & Rice
42
NutriBest

Kitten Chicken & Rice - Old Recipe

Key nutritional info
Crude Protein: 32%
Crude Fat: 14%
Crude Fiber: 2.2%
Carbohydrates: 36.8%
Metabolizable Energy: 3821 kcal/kg
462 Views
NutriBest: Kitten Chicken & Rice
Kitten Chicken & Rice - Old Recipe
NutriBest
42
Animal Protein
Chicken
Kitten
Regular
32%
14%
2.2%
No
Kitten
Regular
NutriBest: Kitten with Chicken and Rice, New Recipe
55
NutriBest

Kitten with Chicken and Rice - New Recipe

Key nutritional info
Crude Protein: 32%
Crude Fat: 14%
Crude Fiber: 2.5%
Carbohydrates: 34.00%
Metabolizable Energy: 3716 kcal/kg
48 Views
NutriBest: Kitten with Chicken and Rice, New Recipe
Kitten with Chicken and Rice - New Recipe
NutriBest
55
Animal Protein
Chicken
Kitten
Regular
32%
14%
2.5%
No

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How the score is calculated?

The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

To simplify the explanation, the calculation is based on three main criteria:

(1) Amount of protein (more is better)

(2) Amount of carbohydrates (less is better)

(3) Quality and source of ingredients.

Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

Fat is a primary source of energy and essential fatty acids.

Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

Dry matter values are used to compare the amount of nutrients in different cat foods.
This means that moisture is excluded from the equation to provide a more accurate comparison.

Putting all of these and more into a formula results in a product score.

The maximum score a cat food can receive is 100.
Points are added or removed based on the score calculation rules.