Filters
    Free text

    Advanced Search

    Filters

    Sorting

    Product Name
    Product names are sorted from A-Z.
    Product names are sorted from Z-A.
    Brand
    Brands are sorted from A-Z.
    Brands are sorted from Z-A.
    Score
    Scores are sorted from low to high values.
    Scores are sorted from high to low values.
    1st Ingredient
    Taste
    Life Stage
    Category
    Protein
    Protein values are sorted from low to high.
    Protein values are sorted from high to low.
    Fat
    Fat values are sorted from low to high.
    Fat values are sorted from high to low.
    Fibers
    Fiber values are sorted from low to high.
    Fiber values are sorted from high to low.
    Grain-Free
    Rating
    Adult
    Regular
    Beef
    35
    Oscar

    Beef

    Key nutritional info
    Crude Protein: 30%
    Crude Fat: 10%
    Crude Fiber: 3%
    Carbohydrates: 40.5%
    Metabolizable Energy: 3539 kcal/kg
    323 Views
    Beef
    Beef
    Oscar
    35
    Animal Protein
    Chicken
    Adult
    Regular
    30%
    10%
    3%
    No
    ALS
    Regular
    Canagan: Country Game (ALS)
    78
    Canagan

    Country Game (ALS)

    Key nutritional info
    Crude Protein: 37.5%
    Crude Fat: 14%
    Crude Fiber: 3%
    Carbohydrates: 29.3%
    Metabolizable Energy: 3775 kcal/kg
    342 Views
    Canagan: Country Game (ALS)
    Country Game (ALS)
    Canagan
    78
    Animal Protein
    Duck
    ALS
    Regular
    37.5%
    14%
    3%
    No
    ALS
    Regular
    Canagan: Free Range Chicken (ALS)|canagan-cat-logo
    82
    Canagan

    Free Range Chicken (ALS)

    Key nutritional info
    Crude Protein: 37%
    Crude Fat: 19%
    Crude Fiber: 1.5%
    Carbohydrates: 26%
    Metabolizable Energy: 4059 kcal/kg
    437 Views
    Canagan: Free Range Chicken (ALS)|canagan-cat-logo
    Free Range Chicken (ALS)
    Canagan
    82
    Animal Protein
    Chicken
    ALS
    Regular
    37%
    19%
    1.5%
    No
    Senior
    Sterilised
    Canagan: Light Senior Chicken Sterilised
    81
    Canagan

    Light Senior Chicken Sterilised

    Key nutritional info
    Crude Protein: 37%
    Crude Fat: 14%
    Crude Fiber: 3%
    Carbohydrates: 28.5%
    Metabolizable Energy: 3727 kcal/kg
    392 Views
    Canagan: Light Senior Chicken Sterilised
    Light Senior Chicken Sterilised
    Canagan
    81
    Animal Protein
    Chicken
    Senior
    Sterilised
    37%
    14%
    3%
    No
    Adult
    Regular
    Liver
    35
    Oscar

    Liver

    Key nutritional info
    Crude Protein: 30%
    Crude Fat: 10%
    Crude Fiber: 3%
    Carbohydrates: 40.5%
    Metabolizable Energy: 3539 kcal/kg
    295 Views
    Liver
    Liver
    Oscar
    35
    Animal Protein
    Chicken
    Adult
    Regular
    30%
    10%
    3%
    No
    ALS
    Regular
    Canagan Scottish Salmon ALS
    77
    Canagan

    Scottish Salmon (ALS)

    Key nutritional info
    Crude Protein: 37%
    Crude Fat: 15%
    Crude Fiber: 1.5%
    Carbohydrates: 30.5%
    Metabolizable Energy: 3893 kcal/kg
    352 Views
    Canagan Scottish Salmon ALS
    Scottish Salmon (ALS)
    Canagan
    77
    Animal Protein
    Fish: Salmon
    ALS
    Regular
    37%
    15%
    1.5%
    No

    Didn't find a dry food?

    Provide as many details as you can so we can analyze the missing product and add it.

    Thank you!

    Found a mistake?
    Missing info?

    Provide as many details as possible about Advanced search so we can make it better!

    Thank you!

    How the score is calculated?

    The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

    To simplify the explanation, the calculation is based on three main criteria:

    (1) Amount of protein (more is better)

    (2) Amount of carbohydrates (less is better)

    (3) Quality and source of ingredients.

    Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

    One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

    In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

    Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

    Fat is a primary source of energy and essential fatty acids.

    Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

    Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

    Dry matter values are used to compare the amount of nutrients in different cat foods.
    This means that moisture is excluded from the equation to provide a more accurate comparison.

    Putting all of these and more into a formula results in a product score.

    The maximum score a cat food can receive is 100.
    Points are added or removed based on the score calculation rules.