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    Product names are sorted from A-Z.
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    Brands are sorted from A-Z.
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    Scores are sorted from low to high values.
    Scores are sorted from high to low values.
    1st Ingredient
    Taste
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    Protein
    Protein values are sorted from low to high.
    Protein values are sorted from high to low.
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    Fat values are sorted from high to low.
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    Grain-Free
    Rating
    Adult
    Regular
    Matisse: Salmon & Tuna
    58
    Matisse

    Salmon & Tuna

    Key nutritional info
    Crude Protein: 32%
    Crude Fat: 11%
    Crude Fiber: 1.2%
    Carbohydrates: 41.2%
    Metabolizable Energy: 3741 kcal/kg
    342 Views
    Matisse: Salmon & Tuna
    Salmon & Tuna
    Matisse
    58
    Animal Protein
    Fish: Salmon
    Adult
    Regular
    32%
    11%
    1.2%
    No
    Adult
    Sterilised
    Maxi Cat: Sterilized
    52
    Maxi Cat

    Sterilized

    Key nutritional info
    Crude Protein: 34%
    Crude Fat: 10%
    Crude Fiber: 3.5%
    Carbohydrates: 34%
    Metabolizable Energy: 3468 kcal/kg
    423 Views
    Maxi Cat: Sterilized
    Sterilized
    Maxi Cat
    52
    Animal Protein
    Chicken
    Adult
    Sterilised
    34%
    10%
    3.5%
    No
    Adult
    Regular
    Gheda Chat&Chat: Tuna
    39
    Gheda Chat&Chat

    Tuna

    Key nutritional info
    Crude Protein: 31%
    Crude Fat: 12%
    Crude Fiber: 3%
    Carbohydrates: 34.5%
    Metabolizable Energy: 3527 kcal/kg
    314 Views
    Gheda Chat&Chat: Tuna
    Tuna
    Gheda Chat&Chat
    39
    Grains
    Fish: Tuna
    Adult
    Regular
    31%
    12%
    3%
    No
    Adult
    Regular
    [md One]
    51
    mdOne

    [md One]

    Key nutritional info
    Crude Protein: 33%
    Crude Fat: 14%
    Crude Fiber: 3%
    Carbohydrates: 35%
    Metabolizable Energy: 3788 kcal/kg
    382 Views
    [md One]
    [md One]
    mdOne
    51
    Animal Protein
    Chicken
    Adult
    Regular
    33%
    14%
    3%
    No

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    How the score is calculated?

    The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

    To simplify the explanation, the calculation is based on three main criteria:

    (1) Amount of protein (more is better)

    (2) Amount of carbohydrates (less is better)

    (3) Quality and source of ingredients.

    Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

    One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

    In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

    Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

    Fat is a primary source of energy and essential fatty acids.

    Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

    Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

    Dry matter values are used to compare the amount of nutrients in different cat foods.
    This means that moisture is excluded from the equation to provide a more accurate comparison.

    Putting all of these and more into a formula results in a product score.

    The maximum score a cat food can receive is 100.
    Points are added or removed based on the score calculation rules.