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    Scores are sorted from low to high values.
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    Protein
    Protein values are sorted from low to high.
    Protein values are sorted from high to low.
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    Fat values are sorted from low to high.
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    Fiber values are sorted from low to high.
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    Grain-Free
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    ALS
    Regular
    Canagan Scottish Salmon ALS
    77
    Canagan

    Scottish Salmon (ALS)

    Key nutritional info
    Crude Protein: 37%
    Crude Fat: 15%
    Crude Fiber: 1.5%
    Carbohydrates: 30.5%
    Metabolizable Energy: 3893 kcal/kg
    354 Views
    Canagan Scottish Salmon ALS
    Scottish Salmon (ALS)
    Canagan
    77
    Animal Protein
    Fish: Salmon
    ALS
    Regular
    37%
    15%
    1.5%
    No
    Adult
    Regular
    Arion: Sensible
    64
    Arion

    Sensible

    Key nutritional info
    Crude Protein: 32%
    Crude Fat: 19%
    Crude Fiber: 1.8%
    Carbohydrates: 29.8%
    Metabolizable Energy: 3979 kcal/kg
    340 Views
    Arion: Sensible
    Sensible
    Arion
    64
    Animal Protein
    Fish: Salmon
    Adult
    Regular
    32%
    19%
    1.8%
    No
    Adult
    Sterilised
    Arion: Sterilized Chicken
    62
    Arion

    Sterilized Chicken

    Key nutritional info
    Crude Protein: 33%
    Crude Fat: 12.5%
    Crude Fiber: 2.5%
    Carbohydrates: 34.3%
    Metabolizable Energy: 3647 kcal/kg
    371 Views
    Arion: Sterilized Chicken
    Sterilized Chicken
    Arion
    62
    Animal Protein
    Chicken
    Adult
    Sterilised
    33%
    12.5%
    2.5%
    No
    Adult
    Sterilised
    HT: Sterilized Chicken & Turkey
    58
    HT

    Sterilized Chicken & Turkey

    Key nutritional info
    Crude Protein: 33%
    Crude Fat: 10.5%
    Crude Fiber: 4%
    Carbohydrates: 37%
    Metabolizable Energy: 3570 kcal/kg
    344 Views
    HT: Sterilized Chicken & Turkey
    Sterilized Chicken & Turkey
    HT
    58
    Animal Protein
    Chicken
    Adult
    Sterilised
    33%
    10.5%
    4%
    No
    Adult
    Sterilised
    HT: Sterilized Salmon & Rice|linee-ht-marchio-logo|HT: Sterilized Salmon & Rice
    58
    HT

    Sterilized Salmon & Rice

    Key nutritional info
    Crude Protein: 33%
    Crude Fat: 10.5%
    Crude Fiber: 4%
    Carbohydrates: 37%
    Metabolizable Energy: 3570 kcal/kg
    321 Views
    HT: Sterilized Salmon & Rice|linee-ht-marchio-logo|HT: Sterilized Salmon & Rice
    Sterilized Salmon & Rice
    HT
    58
    Animal Protein
    Fish: Salmon
    Adult
    Sterilised
    33%
    10.5%
    4%
    No

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    How the score is calculated?

    The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

    To simplify the explanation, the calculation is based on three main criteria:

    (1) Amount of protein (more is better)

    (2) Amount of carbohydrates (less is better)

    (3) Quality and source of ingredients.

    Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

    One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

    In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

    Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

    Fat is a primary source of energy and essential fatty acids.

    Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

    Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

    Dry matter values are used to compare the amount of nutrients in different cat foods.
    This means that moisture is excluded from the equation to provide a more accurate comparison.

    Putting all of these and more into a formula results in a product score.

    The maximum score a cat food can receive is 100.
    Points are added or removed based on the score calculation rules.