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    Scores are sorted from low to high values.
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    Protein
    Protein values are sorted from low to high.
    Protein values are sorted from high to low.
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    Fat values are sorted from low to high.
    Fat values are sorted from high to low.
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    Fiber values are sorted from low to high.
    Fiber values are sorted from high to low.
    Grain-Free
    Rating
    Adult
    Regular
    Rachael Ray Nutrish: Indoor Complete - Chicken, Lentils & Salmon Recipe
    67
    Rachael Ray Nutrish

    Indoor Complete Chicken, Lentils & Salmon Recipe

    Key nutritional info
    Crude Protein: 34%
    Crude Fat: 12%
    Crude Fiber: 8%
    Carbohydrates: 30.00%
    Metabolizable Energy: 3445 kcal/kg
    35 Views
    Rachael Ray Nutrish: Indoor Complete - Chicken, Lentils & Salmon Recipe
    Indoor Complete Chicken, Lentils & Salmon Recipe
    Rachael Ray Nutrish
    67
    Animal Protein
    Chicken
    Adult
    Regular
    34%
    12%
    8%
    No
    Adult
    Regular
    iq_cat||||Apro
    17
    Apro

    IQ Cat

    Key nutritional info
    Crude Protein: 27%
    Crude Fat: 9%
    Crude Fiber: 4%
    Carbohydrates: 43%
    Metabolizable Energy: 3414 kcal/kg
    329 Views
    iq_cat||||Apro
    IQ Cat
    Apro
    17
    Grains
    Fish: Tuna
    Adult
    Regular
    27%
    9%
    4%
    No
    ALS
    Regular
    Rachael Ray Nutrish: Longevity - Chicken, Chickpea & Salmon Recipe
    63
    Rachael Ray Nutrish

    Longevity - Chicken, Chickpea & Salmon Recipe

    Key nutritional info
    Crude Protein: 34%
    Crude Fat: 12%
    Crude Fiber: 4%
    Carbohydrates: 34.00%
    Metabolizable Energy: 3624 kcal/kg
    51 Views
    Rachael Ray Nutrish: Longevity - Chicken, Chickpea & Salmon Recipe
    Longevity - Chicken, Chickpea & Salmon Recipe
    Rachael Ray Nutrish
    63
    Animal Protein
    Chicken
    ALS
    Regular
    34%
    12%
    4%
    No
    ALS
    Regular
    Rachael Ray Nutrish: Real Chicken & Brown Rice Recipe
    53
    Rachael Ray Nutrish

    Real Chicken & Brown Rice Recipe

    Key nutritional info
    Crude Protein: 34%
    Crude Fat: 14%
    Crude Fiber: 4%
    Carbohydrates: 32.00%
    Metabolizable Energy: 3713 kcal/kg
    28 Views
    Rachael Ray Nutrish: Real Chicken & Brown Rice Recipe
    Real Chicken & Brown Rice Recipe
    Rachael Ray Nutrish
    53
    Animal Protein
    Chicken
    ALS
    Regular
    34%
    14%
    4%
    No
    ALS
    Regular
    Rachael Ray Nutrish: Real Salmon & Brown Rice Recipe
    53
    Rachael Ray Nutrish

    Real Salmon & Brown Rice Recipe

    Key nutritional info
    Crude Protein: 34%
    Crude Fat: 14%
    Crude Fiber: 4%
    Carbohydrates: 32.00%
    Metabolizable Energy: 3713 kcal/kg
    40 Views
    Rachael Ray Nutrish: Real Salmon & Brown Rice Recipe
    Real Salmon & Brown Rice Recipe
    Rachael Ray Nutrish
    53
    Animal Protein
    Fish: Salmon
    ALS
    Regular
    34%
    14%
    4%
    No
    Adult
    Regular
    Regular Mix
    30
    Enjoy

    Regular Mix

    Key nutritional info
    Crude Protein: 30%
    Crude Fat: 10%
    Crude Fiber: 3%
    Carbohydrates: 41.5%
    Metabolizable Energy: 3574 kcal/kg
    292 Views
    Regular Mix
    Regular Mix
    Enjoy
    30
    Grains
    Unknown
    Adult
    Regular
    30%
    10%
    3%
    No
    Adult
    Regular
    Royal Mix
    33
    Enjoy

    Royal Mix

    Key nutritional info
    Crude Protein: 30%
    Crude Fat: 13%
    Crude Fiber: 3%
    Carbohydrates: 38%
    Metabolizable Energy: 3691 kcal/kg
    297 Views
    Royal Mix
    Royal Mix
    Enjoy
    33
    Animal Protein
    Unknown
    Adult
    Regular
    30%
    13%
    3%
    No

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    How the score is calculated?

    The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

    To simplify the explanation, the calculation is based on three main criteria:

    (1) Amount of protein (more is better)

    (2) Amount of carbohydrates (less is better)

    (3) Quality and source of ingredients.

    Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

    One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

    In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

    Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

    Fat is a primary source of energy and essential fatty acids.

    Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

    Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

    Dry matter values are used to compare the amount of nutrients in different cat foods.
    This means that moisture is excluded from the equation to provide a more accurate comparison.

    Putting all of these and more into a formula results in a product score.

    The maximum score a cat food can receive is 100.
    Points are added or removed based on the score calculation rules.