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    Scores are sorted from low to high values.
    Scores are sorted from high to low values.
    1st Ingredient
    Taste
    Life Stage
    Category
    Protein
    Protein values are sorted from low to high.
    Protein values are sorted from high to low.
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    Fat values are sorted from low to high.
    Fat values are sorted from high to low.
    Fibers
    Fiber values are sorted from low to high.
    Fiber values are sorted from high to low.
    Grain-Free
    Rating
    Adult
    Sensitive
    Rexy Plus: Sensitive Beef
    51
    Rexy Plus

    Sensitive Beef

    Key nutritional info
    Crude Protein: 28%
    Crude Fat: 14%
    Crude Fiber: 6%
    Carbohydrates: 35%
    Metabolizable Energy: 3558 kcal/kg
    364 Views
    Rexy Plus: Sensitive Beef
    Sensitive Beef
    Rexy Plus
    51
    Animal Protein
    Beef
    Adult
    Sensitive
    28%
    14%
    6%
    No
    Adult
    Sterilised
    Rexy Plus: Sterilized Salmon
    56
    Rexy Plus

    Sterilized Salmon

    Key nutritional info
    Crude Protein: 30%
    Crude Fat: 12%
    Crude Fiber: 6%
    Carbohydrates: 35%
    Metabolizable Energy: 3482 kcal/kg
    327 Views
    Rexy Plus: Sterilized Salmon
    Sterilized Salmon
    Rexy Plus
    56
    Animal Protein
    Fish: Salmon
    Adult
    Sterilised
    30%
    12%
    6%
    No
    Adult
    Sterilised
    Mystic: Sterilized Salmon
    66
    Mystic

    Sterilized Salmon

    Key nutritional info
    Crude Protein: 34%
    Crude Fat: 12%
    Crude Fiber: 3%
    Carbohydrates: 35%
    Metabolizable Energy: 3670 kcal/kg
    334 Views
    4.4
    Mystic: Sterilized Salmon
    Sterilized Salmon
    Mystic
    66
    Animal Protein
    Fish: Salmon
    Adult
    Sterilised
    34%
    12%
    3%
    No
    4.4
    Adult
    Regular
    ANF: TAMIAMI Adult
    68
    ANF

    TAMIAMI Adult

    Key nutritional info
    Crude Protein: 32%
    Crude Fat: 20%
    Crude Fiber: 4%
    Carbohydrates: 24.00%
    Metabolizable Energy: 3829 kcal/kg
    319 Views
    ANF: TAMIAMI Adult
    TAMIAMI Adult
    ANF
    68
    Animal Protein
    Chicken
    Adult
    Regular
    32%
    20%
    4%
    No
    Kitten
    Regular
    ANF: TAMIAMI KITTEN
    79
    ANF

    TAMIAMI KITTEN

    Key nutritional info
    Crude Protein: 34%
    Crude Fat: 22%
    Crude Fiber: 4%
    Carbohydrates: 23.00%
    Metabolizable Energy: 4033 kcal/kg
    283 Views
    ANF: TAMIAMI KITTEN
    TAMIAMI KITTEN
    ANF
    79
    Animal Protein
    Chicken
    Kitten
    Regular
    34%
    22%
    4%
    No
    Adult
    Urinary
    ND Quinoa Functional Urinary Duck|N&D Quinoa Logo
    76
    N&D Quinoa

    Urinary Duck

    Key nutritional info
    Crude Protein: 33%
    Crude Fat: 16.5%
    Crude Fiber: 2.1%
    Carbohydrates: 32.5%
    Metabolizable Energy: 3912 kcal/kg
    517 Views
    4.8
    ND Quinoa Functional Urinary Duck|N&D Quinoa Logo
    Urinary Duck
    N&D Quinoa
    76
    Animal Protein
    Duck
    Adult
    Urinary
    33%
    16.5%
    2.1%
    No
    4.8
    Adult
    Light
    N&D Quinoa: Weight Management Lamb
    90
    N&D Quinoa

    Weight Management Lamb

    Key nutritional info
    Crude Protein: 40%
    Crude Fat: 9%
    Crude Fiber: 10%
    Carbohydrates: 25.1%
    Metabolizable Energy: 3268 kcal/kg
    1466 Views
    4.8
    N&D Quinoa: Weight Management Lamb
    Weight Management Lamb
    N&D Quinoa
    90
    Animal Protein
    Lamb
    Adult
    Light
    40%
    9%
    10%
    No
    4.8

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    How the score is calculated?

    The actual calculation of the score is based on sophisticated and advanced algorithm that takes into account multiple parameters.

    To simplify the explanation, the calculation is based on three main criteria:

    (1) Amount of protein (more is better)

    (2) Amount of carbohydrates (less is better)

    (3) Quality and source of ingredients.

    Based on that 3 main criteria, 9 score calculation rules are used to compare the different foods.

    One major assumption is that the closer an ingredient is to the top of the ingredient list, the greater its relative weight and contribution to the food.

    In general, cat food is composed of protein, fats, carbohydrates, fibers, vitamins, and minerals.

    Protein is the most important component in a cat’s diet, and cats primarily get their protein from animal meat.

    Fat is a primary source of energy and essential fatty acids.

    Carbohydrates are controversial in a cat’s diet, as cats are obligate carnivores and typically consume very few carbohydrates.

    Fibers play an important role in digestion and food absorption, and vitamins and minerals are essential for different organism functions.

    Dry matter values are used to compare the amount of nutrients in different cat foods.
    This means that moisture is excluded from the equation to provide a more accurate comparison.

    Putting all of these and more into a formula results in a product score.

    The maximum score a cat food can receive is 100.
    Points are added or removed based on the score calculation rules.